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Re: Rhine Connoisseur
Gladys, don't worry about Ireland. I ate a ton of excellent seafood there. The trick is avoiding lamb/mutton. (View Post)2 -
Re: March Trips: Savoring France: Paris, Lyon & Provence OR Exploring the Douro, plus Madrid & Lisbon
Terrilynn, we did the Douro in late Oct/early Nov. We did avoid heat in places like Lisbon and Spain and the colors were lovely. But we had rainy days on the river, very little chance to enjoy the ne… (View Post)2 -
Re: Lausanne OLYMPIC museum
We also got the transit pass from the hotel but did ride down and back up. It's a quick walk along the waterfront to the museum. I'm not a big sports person but found it very interesting and well don… (View Post)1 -
Re: Denmark - Copenhagen Restaurant Recommendations
I just rewatched the Somebody Feed Phil episode filmed in Copenhagen and he did go to DOP for hotdogs. Obviously ate at several other places as well. The show is on Netflix and the next season due to… (View Post)1 -
Re: Question about Wine Onboard
Yes they do use regional wines. On a previous cruise I had a chance to talk with the sommelier about how much latitude he has in picking wines. Quite a bit and he worked with the chef on matching it … (View Post)1